Hotel Restaurant Le Mas de le Plage et des Pins

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The hotel has only 19 rooms and that is a warranty of calm and peaceful ambiance at all time. The hotel has been redone during the 2007 winter and offers high standard quality with double panel windows, air conditioned rooms and satellite channels.

Le Mas de La Plage is a family domaine from the XIX th century with Mediterranean colors, on one acre of park with flowers and one hundred years old pine trees, just 2 minutes walking distance to one of the most beautiful beach in France. The pool side is an island of calm and sunshine and the whole hotel will make unforgettable vacations.

The chef has trained with Paul Bocuse in Lyon and Thomas Keller in Napa Valley California and he offers daily à la carte dinners prepared with local fish and vegetables, meat from France, all with Mediterranean flavors.

Canet en Roussillon is central located just a few minutes away from everything, from Perpignan to Collioure, golf, spa and historical buildings, beach and leisure

Important information:
Prices don't include breakfast in June.
Breakfast included in July and August.

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